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This is why a one size fits all approach to weight loss often fails
However, cysteine residues of peroxiredoxins are easily hyperoxidized to cysteine sulfinic acid, resulting in the inactivation of peroxidase activity
Archived from the original on 2010-12-29
Its a water-soluble vitamin that cant be produced or stored in the body, so its generally consumed in the form of food
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